On March 21st I mentioned that I had some news relating to this blog and working at 9th & Coles Tavern. Well, just over three weeks ago I started to help launch (under the radar and without sounding the trumpets and rallying the troops) a new, primarily vegetarian bar menu.
Some images of the food we've been doing below.
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| Pierogi |
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| Curry Fries |
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| Hummus |
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| Fried Brussels Sprouts and Chick Peas Tossed in Honey and Lemon Juice |
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| Obligatory Buffalo tofu |
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| Black Bean Soup with Cilantro Salsa Verde and Sour Cream |
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| Veggie Quesadilla |
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| Salsa Verde and Homemade Hot Sauce |
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| Vegan Chocolate Brownies |
